Cocktail
Bellini
What it is
Prosecco and peach purée.
Classic recipe
Ingredients
- 100 ml Prosecco
- 50 ml white peach purée
How to make it
- Pour peach purée into a flute.
- Top slowly with Prosecco and stir once.
Glass: Flute
Garnish: None required
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- Style
- Cocktail
- Base
- prosecco
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