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Cocktail

Mint Julep

Bourbon, mint, sugar, and crushed ice.

Classic recipe

Ingredients

  • 60 ml bourbon whiskey
  • 4 leaves mint
  • 1 tsp powdered sugar
  • 2 tsp water

How to make it

  1. Muddle mint with sugar and a splash of water.
  2. Add bourbon and pack with crushed ice.
  3. Stir until the cup frosts and garnish.

Glass: Julep cup or highball

Garnish: Mint sprig

Source: International Bartenders Association

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Style
Cocktail
Base
bourbon
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